Welcome to Harry's
Named for Harry C. Groome, the original owner of Airlie House, this signature smart casual Warrenton restaurant honors our agricultural heritage with true pasture-to-plate cuisine. Most ingredients travel just 400 yards from our production farm to our kitchen. And you get to savor these hyperlocal flavors in our cozy, winery-inspired dining room or al-fresco on our inviting lakeside patio.
House specialties include Harry’s Burger (made with our angus beef), chili, corn and crab dip, reuben and steak and onion flatbread (proteins sourced from Airlie Berkshire Farm), plus our ever-changing steak of the moment. And you can wash your favorite meal down with a vast selection of mircobrews, Virginia wines or farm-to-table cocktails.
Inspired by Airlie and crafted with excellence, our 2019 cocktail list offers an array of flavors. Utilizing house made syrups and estate grown herbs, you truly enjoy a taste of Virginia with each sip. Additionally, we’re proud to offer a variety of local beers on tap and regional wines by the bottle or glass. View the complete menu below.beverage menu
Live Music on the Patio
Join us Thursdays* (starting March 14) on our lakeside patio for a relaxing evening! Enjoy live acoustic music by local musicians, “Farmed-in-Fauquier” dining, handcrafted signature cocktails, an impressive selection of beer and wine and excellent service. The list of musicians includes Mo Safren, Daniel Allen Carter, Jim Lawrence, Mark Clay, Kristin Gibbs and Katie & Kelly Music.
*Plus some select Friday and Saturday nights. Weather permitting. Schedule subject to change, please call to confirm.View schedule on Facebook
Bring the kids to Harry’s for a meal they will love! All menu items are just $8 and include pizza, spaghetti* & meatballs, fried cheesy macaroni balls, and chicken fries and mashed Sweet Potatoes
*Gluten-free pasta available
Beautiful place! Food was outstanding and my FAV is the BBQ burger! Always have the best time and highly recommend!! We go all the time!